Emilia-Romagna

The Longanesi grape, called BURSON from the nickname of the family that discovered and developed it, is an indigenous grape grown exclusively in 200 hectares in the Ravenna province (Emilia-Romagna) by a handful of wineries. The peculiar aroma with fruity scents based on sour black cherries, spices and cocoa makes this wine one of the most appreciated and sought-after by real connoisseurs. It will also pleasantly surprise those who simply want to taste a very classy wine, the ideal companion for an important evening or simply for meditation.

It will also pleasantly surprise those who simply want to taste a very classy wine, the ideal companion for an important evening or simply for meditation.

 

Burson