Malvasia is a white grape quite widespread in the Northern and Central Italian regions. The varietal called Malvasia Istriana is very widespread in Friuli Venezia-Giulia; it’s an ancient vine dating back to ancient Greece.

Produced 100% from the grape variety of the same name, the wine has a more or less intense straw color, has a low alcohol content and is slightly aromatic, and these characteristics make it a pleasant and thirst-quenching wine for all occasions.